• Sumo

Beverley’s new cookery show on YouTube

Beetroot and Walnut Hummus

Oat Crunchies

Stuffed Peaches and Plums

Splat Cooking’s Whizz Bang Food – Showreel

How to test if egg whites are whisked to stiff peak – with Phil Gayle of BBC Oxford

Beverley’s YouTube videos.

Plum Cookery School – Beverley Glock and Rachel Allen

Plum Cookery School – Weaning stage 1

Plum Cookery School – Weaning stage 2

Plum Cookery School – Weaning stage 3

Plum Cookery School – Weaning stage 4 – Toddlers

The Zen of Cupcakes

Cook eggsperiments for children to do with an adult, great for rainy days.

How to dissolve an egg shell part 1 

How to dissolve an egg shell part 2 and how to bounce an egg

How to make Green Eggs and Ham

Red Cabbage Water Experiments

Gingerbread Houses – how to put your gingerbread house together and why you need to leave it overnight to dry!

Royal Icing – how to mix up royal icing

Talking about Splat Cooking Parties on Food Uncut with Stephan Gates