I’m a food writer specialising in children’s food and family food with the focus on seasonal fruit and vegetables, children’s food expert for The Times, Families Magazine, Raring to Go, Mantra Magazine and Ocado, my first book 500 Baby and Toddler Foods was publishedin October 2011 by Apple Press and my APP ‘Cupcakes, Muffins and Afternoon Tea’ launches in March 2012 on the Apple Store.
Finally, a shameless request for more work: I am available to hire for cookery theatre, dems, corporate events, one to one cookery lessons, food writing and generally anything relating to food articles and filming providing it’s family friendly.
You can contact me either via the Splat Cooking link or via my agent Borra Garson at Deborah McKenna Ltd

