Cookery School from Beverley Glock. call us: 0870 766 8290

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Saturday Morning Cooking Club - Princes Risborough, Bucks

Saturday Morning Cooking Club - Princes Risborough, Bucks

Price: £0.00

Princes Risborough base, run by Beverley from her lovely farmhouse kitchen location.

Chose from two classes: 9.45-11am class is for 12-16 year olds and is suitable for those wishing to complete their Duke of Edinburgh Awards and 11.30am-12.45pm for mixed ages 5 years to 15 years, if the earlier session is full then the children make the same recipes in both classes and can start in the later class and join a waiting list.  For a taste of cooking club, have a look at our YouTube channel

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Sausage Making Masterclass

Sausage Making Masterclass

Price: £0.00

Homemade sausages from scratch, starting from chunks of meat - pork or lamb with different flavourings so you can create your own designer sausages

Grind the meat, flavour it, turn it into sausages.  Workshop runs in Princes Risborough from 10am-2pm

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Wednesday Cooking Club (grown ups) - Princes Risborough, Bucks

Wednesday Cooking Club (grown ups) - Princes Risborough, Bucks

Price: £0.00

Princes Risborough based cooking club for grown ups, run by Beverley from her lovely farmhouse kitchen location.

Weekly cookery classes bookable on a half termly basis or drop in if there is room, each Wednesday from 10.30-11.45am cooking with seasonal ingredients and alternating sweet and savoury.  The classes are suitable for all abilities.

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Tuesday Morning Homeschoolers Cooking Club - Princes Risborough, Bucks

Tuesday Morning Homeschoolers Cooking Club - Princes Risborough, Bucks

Price: £0.00

Princes Risborough base, run by Beverley from her lovely farmhouse kitchen location.

Tuesday cooking club aimed at home schooled children from the age of 5 upwards. This has just launched, if it proves popular it will continue on a regular basis. For a taste of cooking club, have a look at our YouTube channel

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Middle Eastern Food

Middle Eastern Food

Price: £0.00

Middle Eastern Cookery class brings a taste of sunshine into our kitchen at any time of year.

Full of fresh ingredients and flavours.  Workshop runs in Princes Risborough from 10am-2pm

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Superfoods

Superfoods

Price: £0.00

Superfood workshop using a variety of superfoods, packed full of nutrients with gluten, dairy and low carb variations.

Workshop runs in Princes Risborough from 10am-2pm

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Bread Making

Bread Making

Price: £0.00

Learn to make bread with our resident celebrity chef Beverley Glock.

Author of APP Cupcakes, Muffins and Afternoon Tea, ideal for beginners who want to learn the basics.  Workshop runs in Princes Risborough from 10am-1.30pm

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Clean and lean - Low carb, low sugar cookery

Clean and lean - Low carb, low sugar cookery

Price: £0.00

Lower your carb and sugar intake while eating delicious, healthy food - including chocolate!

Full of fresh ingredients and flavours.  Workshop runs in Princes Risborough from 10am-2pm

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  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
  • Clean and lean - Low carb, low sugar cookery
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Beverley Glock is a food writer, author and broadcaster.  Beverley has appeared on various TV cookery shows, writes for numerous foodie and family magazines and founder of Beverley Glock Cookery School and Splat Cooking Parties.


Beverley's philosophy is to encourage families to cook together, eat together and share together, that way food is family activity and everyone helps to create wholesome, delicious meals.......eat, cook, share.


For baking perfection, check out my app: Cupcakes, Muffins and Afternoon Tea

 

what's coming next - click for full calendar

read the latest articles in our blog

Recent Posts
  • Raw Chocolate Coconut Bars aka Bounty Bars

    Raw Chocolate Coconut Bars aka Bounty Bars

    I'm trying hard to wean myself off sugar (again) but I have such a sweet tooth it's torture. Therefore I've been experimenting with sugar free, low carb sweet fixes, one of them are these lovely raw chocolate coconut bars

  • Chocolate Coconut Ice Lollies or Popsicles - low sugar, low carb

    Chocolate Coconut Ice Lollies or Popsicles - low sugar, low carb

    If you're trying to cut out sugar, reduce your carbs or just want to eat healthily these ice lollies are a great way to get your ice cream and chocolate fix.

  • Cinnamon Ice Cream with Lotus Biscoff crunch

    Cinnamon Ice Cream with Lotus Biscoff crunch

    I warn you, this is not a healthy ice cream recipe and it's dangerous moreish. It would be wonderful served with apple pie or crumble providing you can prevent the children from eating it all straight from the ice cream maker.

  • Creme Anglaise and Ice Cream Base

    Creme Anglaise and Ice Cream Base

    This is Creme Anglaise or Custard and is an ideal base to use for making all sorts of ice cream. Serve warm as Creme Anglaise or custard with puddings or chill and add the double cream to make an ice cream base.

  • Glis Glis aka Edible Dormouse - austerity recipes

    Glis Glis aka Edible Dormouse - austerity recipes

    I admit that I just clicked on a link to 'edible dormouse diet' thinking "wow, someone has actually put together a diet based on eating Glis Glis, that's amazing".

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